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Italy - Milan Host Fair Participation

Italy - Milan Host Fair Participation

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It will be with you at the HOST fair of the most important fairs of the industrial kitchen industry to be held in Milan, Italy between 20-24 October 2017. We wait for all our guests.

IBATECH April 14-17 / April 2016 CNR / Expo are the informati.

IBATECH April 14-17 / April 2016 CNR / Expo are the informati.

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Industry Professional of the Meeting Point Asia in 2014, our guests and visitors from Europe, Africa, IBATECH Istanbul; the industry's position and future in the international arena in 2016 with the participation of the latest products of the world's leading brand is opening its doors again. In 2014 63.696 visitors were having the IBATECH 2016 in Istanbul continues its work at full speed record for participation. Turkey just over $ 6 billion worldwide rise in the bakery sector with a market share, we take our place with us. !!!

HOSTECH TUSID March 28 / April 1, 2012 at CNR Expo are a field of.

HOSTECH TUSID March 28 / April 1, 2012 at CNR Expo are a field of.

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20. Hospitality Technology Exhibition HOSTECH by TUSİD March 28 to April 1, 2012 date will be held in Istanbul CNREXPO'da. Industrial Kitchen, Laundry Service and Catering Equipment Manufacturers and Businessmen's Association-TUSİD'in hospitality industry fair held with the support of latest innovations and technologies, will be offered as hospitality professionals.

 

NOW TWO YEARS BY HOSTECH TUSİD;

Exhibitors and visitors to the volume of the largest hospitality technology fair in Eurasia, the development and commercial activity by TUSİD HOSTECH no longer than two years will be organized for the purpose of carrying forward.

 

THE RISE AND OBJECTIVES HOSTECH

Expected to repeat its success in 2012, increasing by HOSTECH TUSİD'in, 550 55,000 m2 area has enabled the company is aimed at 45 000 professional visitors. Profile of domestic visitors to a large company representatives as well as overseas trade fair 2012 in the organization sees as a supply center in Europe, the Middle East, Far East, USA, North Africa, CIS and the Russian Federation delegation will visit a number of acquisitions.

 

INTERNATIONAL VISITOR PROFILE

HOSTECH by TUSİD, 350 participants in 2009, 43 450 professional visitors buluşturmuştu brand. Visitors to the fair, among the countries of Austria, Germany, Syria, Britain, Iran, Netherlands, United Arab Emirates, Belgium, Saudi Arabia, Russia, Romania, Greece, Bulgaria, France, Italy, Spain, Ukraine, CIS countries, Hong Kong, Poland , Portugal, Sweden, Iraq, Switzerland, Taiwan, USA, Tunisia and Morocco had.

 

In 2009, particularly from Syria to EFCEM Syrienne Societe Des Hoteliers (SYRITEL), Israel, Israel Hotel Association (IHA), Romania Romanian Hotel Industry Federation (Fihri), Bulgaria, Bulgarian Hotel and Restaurant Association (BHRA), and organizations in Greece, Greek Hotels Association was organized in cooperation with the purchase committees.

 

Combining GASTRANOMİ WORLD EVENTS OF INTEREST

Of Turkey's most prestigious hotels of the four categories competed against chef cooks "kitchen first visit Turkey" exhibition area of ​​competing products and the latest technology in the sector in 2009, awarded recently aroused great interest.

 

Bring innovation and diversity in the sector in 2012, many events will take place hostech by Tusid'de.

Ibatech Oven Technology Exhibition 12-15 April 2012 We are a field of CNR Expo Fair.

Ibatech Oven Technology Exhibition 12-15 April 2012 We are a field of CNR Expo Fair.

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5th International Bread, Pasta Machines, Ice Cream, Chocolate and Technology Fair Exhibition Date: 12 - April 15, 2012
Location: Istanbul Expo Center (CNR Expo Center), 1 - 2 - 4 Halls
Visiting Hours: 10:30 to 19:30

BREAD AND PASTA MACHINES DE IBATECH 2012;
Bread, pastry machinery manufacturers, as well as earlier, will come together again in 2012 IBATECH. Industry-leading brands of domestic and foreign market, will present their latest products at this fair. Purchased from neighboring countries and thousands of Anatolian almacıyla meeting, will have a chance to explore new markets.

BAKERY IBATECH CONTRIBUTIONS AND CHOCOLATE INDUSTRY IN 2012;
Innovations in your industry and your products to consumers and have created more ways to bring its audience the IBATECH 2012 as in previous years. IBATECH cooling sector in 2012 as the quality of the product, the shelf life is important. The only way to prolong the shelf life of the product to ensure a healthy environment and improve vehijyen
This is why for many years in the refrigeration sector to meet IBATECH'te

Product Groups;
1 - BAKERY - PASTA MACHINES
Bakery ovens
Tunnel ovens (electric-gas)
Ovens (rotary - stone-based)
Pizza ovens
Sandwich ovens,
Bakery ovens
Furnaces floury
Blenders
Mixers
Crepe machines
Cream / whipping cream max.
Cream filling machines
Bread slicing machines
Cake slicing machines

2 - DOUGH MACHINES
Dough processing mach.
Turn dough max.
Dough kneading max.
Boilers Dough
Dough cutting and weighing max
Remove dough-rpm max.
Planetary mixers
Spiral mixers
Shaping Dough max.
Hardtack biscuit-cookie-cast machines
Crepe machines
Ice cream cones machines
Un - water dispensing machines
Dough resting rooms
Dough proofing cabinets
Fermentation chambers
Sterilization

3 - MILLS
Milling machines
Milling technologies
Milling machine spare parts

4 - BREAD - CAKES INGREDIENTS
Flour
Flour sifting machines
Yeasts
Egg
Egg powders
Baking powder
Margarine and vegetable oils
Cooking aids
Ready bread mixes
Confectionery products
Cake flour
Ready cake mixes
Food colorings
Product developer contributions
Salts
Sugar
Spices and flavorings

5 - Chocolate EQUIPMENT
Chocolate melting pots
Chocolate molds
Chocolate coatings
Chocolate coating machines
Chocolate decoration products
Chocolate filling machines
Chocolate waterfalls
Hot chocolate vending machines
Chocolate display cabinets

6 - PACKAGING MACHINES
Packaging machines
Date and labeling machines
Bread packaging machines
Bakery products packaging max.
Packaging machines
Packaging products
Custom design boxes
Chocolate - cake boxes

7 - DECOR MATERIALS
Pulp of Decor
Decorative Sugars
Fruit syrups
Fruit extracts
Gels
Sugar coatings

8 - BAKERY - PASTRY EQUIPMENT
Trays
Benches
Pans
Moulds
Transport trolley
Plastic products
Furnace loading carts
Mass transport shelves tray
Bread presentation cabinets
Cake cooling cabinets
Bakery display cabinets

9 - COOKERS
Frying equipment
Grids
Quick poachers
Fryers

10 - FOOD AND DRINK
Biscuit - confectionery
Food Products
Drinks
Coffee
Vending machines
Food production and processing technologies

11 - CONVEYOR SYSTEMS AND EQUIPMENT
Tape systems
Biscuit-bread-cookie baking lines

12 - MACHINERY EQUIPMENT
Machine oils
Automation products
Spare parts

Oven and opened machine online shopping site.

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Prices Pizza Oven, Dough Sheeting Machines Prices On Dough Machine Prices, Lahmacun Oven Price, Price, Price, Prices, Machinery, Machinery, Ovens, Dough Machine, open barbecue, cooking, online, shopping, take the machine, hemenal, pizza , lavash, pita bread, pita bread oven, www.acpisir.com

Bakers and Pastry IBEXpo re in the CNR Fair 03-08 May 2011.

Bakers and Pastry IBEXpo re in the CNR Fair 03-08 May 2011.

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İBEXpo 2010 Bread-Pasta Makers, Additives, Ice Cream, Coffee, Chocolate and Bakery, Patisserie, Cafeteria Equipment-Products Exhibition in Hannover-Messe Sodeks Trade Fairs by Turkey with the support of the Federation of Bakers March 25 to 28 of 2010 we held in Istanbul Expo Center.

The baking industry and the companies producing the material in this sector aim to increase regional and international trade in 2010 organized İBEXpo Bread-Pasta Machines, Additives, Ice Cream, Coffee, Chocolate and Bakery Cafe Bakery Equipment-Products Fair, Istanbul Expo Center on March 25 Yesilkoy opens up. The fair will remain open until March 28, all new professional visitors will be introduced in the sector.

Hannover Messe Trade Fair organizer-Sodeks Trade Fairs Chairman Murat Demirtas, domestic visitors during the fair, as well as visitors from abroad, to bring about the establishment of productive business relationships was carried out extensive promotional activities announced.

Bakers Federation of Turkey, located in the province of Turkey's 52 rooms and approximately 20,000 of these rooms will replace the 2010 exhibition IBEXpo workplace.

Fair during İBEXpo Undersecretariat of Foreign Trade, Central Anatolian Exporters' Union, Turkey's commercial attaches and trade Consultancies as a result of joint working with the delegations of foreign purchases to be provided to arrive. Exchange delegation was organized by Demirtas, the current and potential overseas buyers were invited to fair IBEXpo 2010, supported by SMIDO fair will create new opportunities for SMEs says point out the economic recession.

How to make pizza? which are baked in the oven

How to make pizza? which are baked in the oven

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Ingredients 2 cups flour 2 tsp salt 3 cup dry yeast 1 / 2 teaspoon granulated sugar 1 / 4 cup warm water 150 g yoghurt 450 g Tomato 1 medium size onion 250 gr ground beef 1 bunch parsley 5 cloves garlic 5 pieces Sivribiber Pepper Salt in food preparation at the front of the recipe, onion, parsley, and sivribiberi thin coast. Slamming garlic. Mash the yeast with warm water and powdered sugar. 8 lemon? To divide. Peel the tomatoes into small cubes and chop them. Sieve flour. Taking the remaining 2 tablespoons salt, add 2 teaspoons of the mix. Open the middle of the pool in the form of flour. Put yogurt fermented with sugar water and mix thoroughly. You get a soft dough will not stick to hand knead until the consistency. Cover with a damp cloth over the 30 minutes left to ferment in a warm atmosphere here. With biceps the size of large egg batter (dough pieces) apart. Chard flour with your hands every half an inch thick, round the turn. Meanwhile, prepare the mortar. For this, a bowl of tomatoes, onions, ground beef, parsley, sivribiberi, garlic, salt, pepper and mix well. Fee you are prepared, turn on the broadcast of the dough. However, at the edge of the dough up to 1 cm gaps remain. Flour tortillas on the baking tray and directories. Pre-heat the oven at 220 degrees for 15 minutes after you place the pizza can be removed. Pizza oven

October 31 / 1 to 2 November 2008, - MARİFED

October 31 / 1 to 2 November 2008, - MARİFED

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Şengün Machine October 31 / 1 to 2 November 2008, MARİFED exhibition visitors and exhibitors to meet the many and he earned the chance to tell the difference. Marmara Business Life Associations Federation (MARİFED) our country's economic and social development to contribute to regional and sectoral development projects by developing the international integration and competitiveness to increase the work done in order to 31Ekim-November 2, between the CNR Expo Fair in "Business Development Platform and Project Square "The organization has held.

Pizza in the Pizza Oven Cooking

Pizza in the Pizza Oven Cooking

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INGREDIENTS: Dough: Bread making machine, we've created. Simbo'da have pizza dough recipe. Preparation obtained: 1 cup of warm water, melted 1 teaspoon sugar, 1 tablespoon dry yeast (instant) is added and mixed. 3 cups flour into the middle of the salt, a spoonful of cooking oil, sugar-water-yeast mixture is added, is kneaded and rested for half an hour-40 minutes. Ingredients: (can add-subtract, oregano, etc.. You can add spices), 300gr grated cheese, bacon, sausage, sausages, olives, peppers, tomatoes, 4-5 mushrooms, tomato paste. Pizza oven

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